Teapa 74% Dark Chocolate

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Teapa 74% Dark Chocolate

7.00

Origin: Teapa, Tabasco, Mexico

Cacao Content: 74%

Tasting Notes: Warm notes of nutmeg, cinnamon and toasted coconut.

Cacao Cultivars: The agronomists at Agrofloresta call these cultivars “Mexicano” (a play on the Trinitario cultivar originally from Trinidad). They are a mix of ancient Mexican criollos and Amazonian forasteros that were brought to Tabasco in the early 20th Century.

Ingredients: Cacao, organic cane sugar.

Produced on equipment that also processes milk.

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